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The Animal and Plant Health Inspection Service (APHIS) protects the health of U.S. agriculture and natural resources against invasive pests and diseases, regulates genetically engineered crops, administers the Animal Welfare Act, and helps people and wildlife coexist.
Apply online through the USDA Phytosanitary Certification Issuance and Tracking system (PCIT) . Make sure you have all pertinent information regarding your shipment.
Plants and Plant Products Permits Plants for planting (including seeds) Fruit and Vegetable information. Rice and Rice Related Information. Indian Corn or Maize, Broomcorn, and Related Plants. Miscellaneous Products Associated with Khapra Beetle. Sugarcane Products and By-Products Information.
VS Import/Export User Fees 9CFR 130.2 User Fees for individual animals and certain birds quarantined in APHIS-owned or-operated quarantine facilities, including APHIS Animal Import Centers.1$14.00217.00320.00423.00128 more rows
Farmers.gov Find USDA services and resources for farmers, ranchers and producers.
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Phytosanitary Certificate Issuance Tracking System (PCIT) PCIT system tracks the inspection of agricultural products and certifies compliance with plant health standards of importing countries.
Plants must be accompanied by a phytosanitary certificate from the country of origin showing that the plants meet entry requirements for the United States.
a phytosanitary certificate to export plants and fresh produce, processed plant products, grain, seeds, bulbs, potatoes or used farm machinery. a re-forwarding certificate to re-export plants and fresh produce, processed plant products, grain, seeds, bulbs, potatoes or used farm machinery.
The U.S. Department of Agricultures (USDA) Animal and Plant Health Inspection Service (APHIS) has developed a new database called Agricultural Commodity Import Requirements (ACIR). ACIR gives users a simple search interface for finding and displaying import requirements for agricultural commodities.
Information. Yes. Please visit our Web site to find a list of our Food Safety Brochures and Publications. You may e-mail your request to fsis.outdocHub@usda.gov or call the Meat and Poultry Hotline at 888-MPHotline (888-674-6854).

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