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As examples of potential production capability one acre of land can produce as much as 42,000 pounds of strawberries, 25,400 pounds of potatoes, or 11,000 pounds of iceberg lettuce.
The origins of most food products such as bread, milk, meat, fruit, vegetables, sugar, etc. are in agriculture. They are either produced directly on farms or based on food coming from farms.
California Agricultural Production Statistics Dairy Products, Milk \u2014 $7.47 billion. Almonds \u2014 $5.62 billion. Grapes \u2014 4.48 billion. Pistachios \u2014 $2.87 billion. Cattle and Calves \u2014 $2.74 billion.
It shovvs that corn, on a given area, will produce more human food than any other crop commonly grown on American farms. This crop heads the list in units of energy produced per acre, and is ahead of all other crops except navy beans and soy beans in tissue-building material.
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