Application to operate an annual food service establishment 2026

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  1. Click ‘Get Form’ to open the application for license to operate a temporary food service establishment in the editor.
  2. Begin by filling in the 'Name of Event' and 'Event Address' fields. Ensure that you provide accurate details as this information is crucial for your application.
  3. Next, complete the 'Person in Charge' section, including their mobile phone number for the day of the event. This ensures that authorities can reach someone responsible if needed.
  4. Fill out the 'Food Preparation Date' and 'Prep Location', along with any necessary details about food transportation methods if applicable.
  5. Review and list menu items, ensuring compliance with safety regulations outlined in the checklist provided within the form.
  6. Finally, sign and date the form at the bottom, confirming your understanding of safe food handling practices before submitting it for approval.

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The permit fee for most food service establishments in New York City is: *$280.00, plus $25.00 if you will manufacture a frozen dessert.
Such establishments include, but are not limited to, food processing facilities and food service operations typically found in restaurants, hotels, clubs, banquet halls, school cafeterias, hospital cafeterias, and catering businesses.
Allow 3-4 weeks for processing permit applications. Below is information about New York State requirements for Temporary Food Service Operators at events. The complete regulatory requirements for Temporary Food Service Establishments can be found in Subpart 14-2 of the New York State Sanitary Code.

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People also ask

To receive a certification, you must first complete the free Online Food Protection Course, The online course is offered in English, Spanish and Chinese. The course is self-paced and consists of 15 lessons. You must complete each lesson and pass a quiz before moving on to the next lesson.
How much does a food facility health permit cost? License NameCostLink Food Service License $280 New York Food Service Establishment Permit
Food service establishment means a restaurant, cafeteria, lunch room, food stand, saloon, tavern, bar, lounge, or other similar facility operated as an enterprise engaged in the business of selling food to the public.
Types of food service establishments include restaurants, cafes, coffeehouses, bistros, brasseries, cafeterias, pubs, fine dining establishments, fast food restaurants, diners, barbecue restaurants, ice cream parlors, hotels and more.

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