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What food category is cupcake?

Cupcakes belong to the category of bakery and pastry foods named alveolar baked products (ABP) that are commonly made with flour, sugar, eggs, or oil and leavening [21].

Is cupcake a dessert or snack?

4. Flavor: Cupcakes are a dessert treat, so most flavors are sweet or fruity. Common cupcake flavors include chocolate, vanilla, strawberry, chocolate chip, and peanut butter. On the other hand, muffin flavors are either sweet or savory.

Is cupcake a type of bread?

Quick bread is a type of bread thats made with baking powder or baking soda as the leavening agent instead of yeast or sourdough starter. Muffins, cupcakes, cakes, certain donuts, banana bread, pumpkin bread, biscuits, scones, and cornbread are all considered quick bread.

Is cupcake a cake or pastry?

Cupcakes are small shaped baked cakes. They are made attractive by putting the frosty icing on it. Cupcakes are a sweet, spongy and soft type of little cakes. They are available in various flavours. The cake is a form of bread or bread-like food. In earlier times, cakes used to be fried bread or cheese bread.

What type of food is a cupcake?

A cupcake is a miniature traditional cake with a soft spongy texture. A muffin is technically a quickbread with a less sugar than a cupcake and a denser, moister texture.