Restaurant Food Handler Certification Application - City of Dallas 2026

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  1. Click ‘Get Form’ to open the Restaurant Food Handler Certification Application in our editor.
  2. Begin by filling in your personal information. Enter your full name, home address, and contact numbers in the designated fields. Ensure all spaces are complete for a smooth submission.
  3. Provide your date of birth and driver's license number, along with a photocopy of your ID as required. This is crucial for verification purposes.
  4. Indicate the food establishment you are registering for and its address. This helps link your certification to the correct location.
  5. Select your class date and time, ensuring you arrive at least 15 minutes early as noted on the form. Choose between English or Spanish presentations if applicable.
  6. Finally, review all entered information for accuracy before signing and dating the application at the bottom. Remember that false information can lead to revocation of your certificate.

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To submit an application, the following are needed: Valid government issued photo ID. Facility owners sales tax and use permit. Plan Review Application fee of $205.00. Copy of facility blueprints and equipment specification sheets. Commissary Form (Kiosk Only) Food Establishment Application fee of $121.00.
ServeSafe and the have committed to helping and supporting restaurant workers by offering a free Food Handler course and exam! This hospitality course covers 5 key areas: Basic Food Safety.
The fee for an initial application, renewal, or change of ownership is $258.
For Lunch Trucks Current Drivers License. Proof of 6-months liability insurance. License Plate Number. Vehicle Vin Number. Photo of the Vehicle. Low propane gas permit (if used). Notarized Commissary Approval Form. Mobile Application Fee $121.00.
To earn a food handlers card in Texas, you must: Enroll in a state-approved food handler training course like ours. Study the curriculum and learn food safety principles and guidelines. Pass the final exam to prove mastery of the subject matter. Provide a copy of your certificate of completion to your employer.

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Fees Gross Annual Volume of Food SalesPermitting Fee $0 $49,999.99 $258 $50,000 $149,999.99 $515 $150,000 or more $773

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