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Items from Hawaii that travelers may NOT bring to the U.S. mainland: Fresh fruits and vegetables, except for those listed above as permitted. Berries of any kind, including whole fresh coffee berries (aka, coffee cherries) and sea grapes. Cactus plants or cactus plant parts.
Livestock production in Hawaii has always made a major contribution to the states agricultural community. Long before agriculture developed into the industry it is today, some forms of livestocknotably pigs and poultry-played an important role in the early Polynesian society in Hawaii.
For the most part, we will accept one pre-packaged box of pineapples or treated papayas, per paid passenger, free of charge (subject to space availability) on flights departing from Hawaii to the North America. The box must not exceed 10 lbs in weight and must be pre-agriculture inspected.
Data from the census show the total number of Hawaii farms rose from 7,000 in 2012 to 7,328 in 2017. The greatest increase in the number of farms came from small farms between one to nine acres.
Traveling from the U.S. Mainland to Hawaii: All agricultural items must be declared on the Plants and Animals Declaration Form, which is distributed and collected by flight attendants prior to landing in Hawaii.
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Farmland covers close to 40% of Hawaii, and contains some 5,700 farms, which average 263 acres in size. During the 1800s Hawaii developed an export economy based on sugar and pineapple cultivation. Today, the leading traditional crops, sugarcane and pineapple, are grown on large plantations.
USDAs Animal and Plant Health Inspection Service (APHIS) prohibits or restricts the entry of many agricultural products from Hawaii into the U.S. mainland, including most fresh fruits and vegetables and certain types of plants and flowers.
Restrictions on the movement of fruits, plants, live snails, and other items from Hawaii to the Mainland are enforced to prevent the spread of fruit flies and other hazardous plant insects and diseases.
Greenhouse and nursery products are the leading agricultural commodities in the Aloha State. Other important products include sugar cane, coffee, cattle and hogs. Pineapple is a vital crop, too, widely grown on the island of Maui, while dairy and egg farms are prevalent on Oahu.
Shipping or mailing most fresh fruits and vegetables from Hawaii to the continental United States is prohibited due to the risk of introducing certain invasive plant pests and diseases. However, there are a few exceptions. Fresh pineapple and coconut are permitted after inspection.

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