Sponsored by: Texas Pork Producers Association 2025

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Founded in 1936 as the Smithfield Packing Company by Joseph W. Luter and his son, the company is the largest pig and pork producer in the world. In addition to owning over 500 farms in the US, Smithfield contracts with another 2,000 independent farms around the country to raise Smithfields pigs.
The top five pork-producing states in the U.S. are Iowa, Minnesota, North Carolina, Illinois, and Indiana. Smithfield Foods, based in Smithfield, Virginia, is the largest pork producer in the United States.
The Texas Pork Producers Association Scholarship was established in 1992 by Texas Pork Producers Association, Inc. to provide a $500 scholarship for a student interested in swine production with preference for that person to be in Animal Science. Criteria includes scholarship, financial need and preference given to an
NPPCs sole charge is to protect the livelihood of pork producers in the U.S. We do this by advocating for sensible public policies, publicizing industry events, and highlighting important industry research. Our media team is available to answer inquiries, provide background information, and schedule interviews.
Iowa: Known as the largest pork producing state in the U.S., with a significant concentration of pig farms, Iowa tops the list in terms of pork consumption. Pork is a staple in the diets of many Iowans, and the state prides itself on its pork-centric cuisine.

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1:25 8:52 With about 23.4 million pigs distributed across 5,400 Farms Minnesota has the second largest pigMoreWith about 23.4 million pigs distributed across 5,400 Farms Minnesota has the second largest pig herd with 8.9 million heads. And third is North Carolina with 8.
Hog Density in Iowa Hog Density in U.S. IOWA IS THE number one pork producing state in the U.S. and the top state for pork exports. Nearly one-third of the nations hogs are raised in Iowa.

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