TROOP 29 GOLDEN SPOON SCORE SHEET - bsa-troop29 2025

1. Click ‘Get Form’ to open the TROOP 29 GOLDEN SPOON SCORE SHEET in the editor.
2. Begin by entering the judges' names and patrol information at the top of the form. This ensures proper identification for scoring.
3. For the 'Presentation' section, rate the meal's presentation from 0 to 5 points based on the provided criteria. Select the appropriate score that reflects your assessment.
4. In the 'Food Taste' section, evaluate cooking skill first. Assign a score from 0 to 5 based on how well the food was prepared.
5. Next, assess flavor by giving a score from 0 to 5 for seasoning quality. Choose a score that best represents your tasting experience.
6. Evaluate food group usage for meat, vegetables, grains, and dairy by selecting scores according to how well each group is represented in the dish.
7. Finally, calculate total sub-points and bonus points for dessert and drinks before summing them up for a final score.

Start using our platform today to easily fill out your TROOP 29 GOLDEN SPOON SCORE SHEET for free!