Nys doh 3915 2010 form-2026

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  1. Click ‘Get Form’ to open the nys doh 3915 2010 form in the editor.
  2. Begin with Section A: Facility Information. Fill in your facility's name, address, and contact details. Specify the capacity based on your establishment type, such as seating for food services or maximum occupancy for camps.
  3. Indicate the facility status as either profit or nonprofit and select the appropriate facility type from the provided list. Ensure you check all applicable days of operation and enter expected opening and closing dates.
  4. Move to Section B: Operator/Owner Information. Enter the legal operator's name, address, and contact information. If applicable, provide details about the owner if different from the operator.
  5. Complete Sections C through G as necessary based on your establishment type, ensuring all required documentation is attached for compliance.
  6. Finally, sign Section H to validate your application. Make sure to print your name, title, and date before submitting.

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To apply in person, you have to bring your completed application to the Department of Consumer and Worker Protection (DCWP) Licensing Center or the NYC Small Business Support Center. Appointments are required. Email or call DCWP to schedule an appointment. Email LicensingAppointments@dcwp.nyc.gov.
The permit fee for most food service establishments in New York City is: *$280.00, plus $25.00 if you will manufacture a frozen dessert.
To sell food on the street, you must have a food vendor license, and your unit must have a permit. Permit holders and licensed vendors must keep their mailing address current with the NYC Health Department.

People also ask

You can renew most NYC Health permits online. Follow the instructions for renewing your permit in the renewal notice you will receive in the mail or by email 90 days before your permit expires. Note: Mobile food vending licenses and permits can only be renewed in person or by mail.
The Mobile Food Vending License is issued to an individual who will prepare and/or serve food from a permitted mobile food vending unit (truck or pushcart). The license is issued by the Department of Health and Mental Hygiene (DOHMH) as a photo ID badge.
Call (212) 436-0441 (Monday - Friday, 8 AM - 4 PM). You can: Use online services to get an application or to apply for or renew a license. Contact a representative by email or phone.
An annual Temporary Food Service Establishment (TFSE) permit is required to sell or serve food at a fixed location for a temporary period of time. This requirement applies to selling or serving food from vending booths, stands, kiosks, vehicles or carts at special events.
Businesses that sell food or food products for off-site consumption need a Retail Food Store License. Businesses that sell hazardous foods such as milk, eggs, and meat need this license. This license is issued by the New York State Department of Agriculture and Markets. Each location needs a separate license.

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