Form 9060 5-2025

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Food Safety and Inspection Service.
Only 5 percent of U.S. exports require an export license. Whether you need one depends on your product, the buyer, and the destination.
Export requirements need an export permit (regardless of their value) are goods where duty drawback is being claimed. are dutiable or excisable goods where the duty or excise duty is unpaid.
Export certificate is a document issued by the customs authority to grant VAT exemption on sales (export) of goods to a third country. The sender presents the tax office with the export certificate as proof of export.
FSIS is responsible for ensuring that domestic and imported meat, poultry and egg products distributed in U.S. commerce as human food are wholesome, unadulterated, and properly labeled.
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The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United States commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged.
For more information please call the SARS call centre on 0860-121 218. To download the import and export forms refer to the following SARS link: .sars.gov.za. Applicants must submit the relevant completed forms to their nearest SARS customs and excise branch office.

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