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A grower might know they can get a yield of 5 tons of quality fruit and sell it for $3,000 per ton, giving a gross profit of $15,000 per acre.
China was the largest producer of grapes in the world in 2019 followed by Italy and the United States. China produced more than 14 million metric tons of grapes in 2019.
A low-yielding 1-acre vineyard that yields 2 tons of grapes makes about 120 cases, or 1,440 bottles, while an acre that yields 10 tons produces about 600 cases, or 7,200 bottles.
Grapes Today With 81 varieties grown, California grapes come in three colors \u2013 green, red, and black \u2013 and are available May through January. At a crop value of $2.14 billion in 2021, California table grape growers harvested more than 97 million boxes of grapes, sending them to consumers worldwide.
The price of one pound of seedless grapes (Thompson) in the United States was 2.24 U.S. dollars in 2021.
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For a vineyard in full production, recent studies indicate an annual return of $2,500 to $5,000 per acre. These numbers vary depending upon quality and demand.
The vast majority of the U.S. grape production takes place in California. In 2021, 5.76 million tons of grapes were grown in California.
In 2021, approximately 6.05 million tons of grapes were produced in the United States....U.S. total grape production from 2000 to 2021 (in 1,000 tons)* CharacteristicProduction in thousand tons20196,96120187,59620177,383.8520167,697.039 more rows
Although vineyards are associated with a relatively high investment (compared to annual crops), they can be very profitable. Winegrape growers have two options: selling grapes to cellars and brokers, or making their wine and selling it.
During 2020, 5,940,000 tons of grapes were grown commercially in the United States. California accounted for 5,615,000 tons. Other top grape-growing states include Washington and New York (NASS 2020).

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