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An import permit is required. The application, VS Form 17-129, \u201cApplication for Import or in Transit Permit\u201d may be obtained by emailing laipermits@usda.gov, by downloading it from the APHIS web site, or file electronically using the eFile system. Please allow 7-10 business days for permit processing.
To import livestock and livestock animal products, a permit for importation must be obtained from the Animal and Plant Health Inspection Service (APHIS) before shipping from the country of origin.
General Information. Horses imported into the United States from Mexico by land or transiting Mexico require a 7 day quarantine. The animals must be accompanied by an official health certificate issued within 30 days of physical examination and endorsed by a salaried veterinarian of the Mexican government.
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U.S. cattle imports down 5 percent in 2022 The United States has imported 855.2K head of cattle so far in 2022, down 5.2% from 2021. The United States has imported 439K head of cattle from Mexico so far in 2022, down 30% from 2021.
To import foreign fruits and vegetables, plants, seeds, and plant products, an importer must apply for an agricultural import permit from APHIS and obtain a phytosanitary certificate from the exporting country.
An import permit is required. The application, VS Form 17-129, \u201cApplication for Import or in Transit Permit\u201d may be obtained by emailing laipermits@usda.gov, by downloading it from the APHIS web site, or file electronically using the eFile system. Please allow 7-10 business days for permit processing.
IMPORT OF PET ANIMALS are permitted to be imported. Import of pets (dog and cat only) upto two numbers per passenger are allowed at one time subject to production of required health certificate from country of origin and examination of the said pets by the concerned quarantine officer.
The sheep and goats must be presented for entry at a land border port listed in 9 CFR 93.403(b). The animals must be transported by land under seal directly from the port of entry to an APHIS approved slaughtering establishment where they will be slaughtered.

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