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In the case of handicapped CACFP participants as defined in 7 CFR 15b the Vendor will work with the Organization to meet the needs of special diets at no additional cost. Procedures for Public Organizations 1. Public entities include public schools hospitals colleges government etc. They are not required to use CACFP s standard Vendor Contract. 3. The Vendor will provide meals and snacks that meet or exceed the CACFP Meal Pattern requirements described on page 3 as well as policy memos issued b ...

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What are the 5 food components of CACFP?

for CACFP Child Care Programs. The resources below provide guidance on meeting the crediting requirements for the five CACFP food components: milk; meat/meat alternates; vegetables; fruits; and grains.

Why is the CACFP important?

CACFP serves nutritious meals and snacks to eligible children and adults who are enrolled for care at participating child care centers, day care homes, and adult day care centers. CACFP also provides meals and snacks to children and youth who participate in afterschool care programs or reside in emergency shelters.

Why was the CACFP created?

In 1968, CACFP began as a small 3-year pilot program called the Special Food Service Program for Children. It arose as part of an effort to create an affordable food program for low-income working mothers. Initially, the program provided grants to states to serve meals when schools were not in session.

What does the acronym CACFP mean?

CACFP\u2014Child and Adult Care Food Program; may also be referred to as the program. CDE\u2014California Department of Education. Center\u2014a child care center, school-age center, at-risk afterschool center, adult day care center, or emergency shelter.