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Click ‘Get Form’ to open the Alaska Seafood Processors Application in our platform.
Begin by filling out the OWNER INFORMATION section. Enter the name of the entity or owner responsible, ADEC Permit Number, and contact details including phone number and email address.
Proceed to the SHORE-BASED FACILITY INFORMATION section. Provide details about your facility, including its name, physical location, and whether it provides food service.
Next, complete the VESSEL INFORMATION section if applicable. Fill in vessel details such as name, USCG documentation number, and whether it provides food service.
In the TYPES OF FISHERIES / FEES section, check all relevant fisheries resources and processing methods you plan to utilize this year.
Finally, review all sections for accuracy before signing at the end of the application. Ensure you retain a copy for your records.

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How much does a seafood processor make in Alaska?

As of Mar 9, 2025, the average hourly pay for a Seafood Processor in Alaska is $19.27 an hour. While ZipRecruiter is seeing salaries as high as $28.22 and as low as $11.65, the majority of Seafood Processor salaries currently range between $17.07 (25th percentile) to $19.13 (75th percentile) in Alaska.

How much does Peter Pan seafood pay in Alaska?

Average Peter Pan Seafoods, Inc hourly pay ranges from approximately $13.96 per hour for Mechanic Helper to $16.88 per hour for Mechanic.

How much do Alaskan king crab fishers make?

How much does an Alaskan King Crab Fisherman make in California? As of Mar 10, 2025, the average hourly pay for an Alaskan King Crab Fisherman in California is $23.44 an hour.

What is the largest seafood company in Alaska?

Trident Seafoods. Trident Seafoods is the largest seafood company in the United States, harvesting primarily wild-caught seafood in Alaska. Trident manages a network of catcher and catcher processor vessels and processing plants across twelve coastal locations in Alaska.

What qualifications do you need to be a seafood processor?

You must be physically fit, as you must be capable of climbing various types of equipment. You also need to be able to be away from extensive medical support for long periods of time and able to maintain proper hygiene even in less-than-ideal situations. Typically, you need a food handling permit.

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