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To file a crop acreage report, you will need to provide: crop and crop type or variety; intended use of the crop; number of acres of the crop; map with approximate boundaries for the crop; planting date(s); planting pattern, when applicable; producer shares; irrigation practice(s);
To file a crop acreage report, you will need to provide: crop and crop type or variety; intended use of the crop; number of acres of the crop; map with approximate boundaries for the crop; planting date(s); planting pattern, when applicable; producer shares; irrigation practice(s);
Crop Progress NASS This full text file contains reports, issued weekly during the growing season (April to November), which lists planting, fruiting, and harvesting progress and overall condition of selected crops in major producing states.
This form is used by program participants of the Noninsured Disaster Assistance\ufffd Program, Crop Disaster Program, Loan Deficiency Program, Marketing Assistance Program and Tobacco program. \ufffd The purpose of the form is to collect acreage data to determine program eligibility.
Regardless of the specific base acreage determination, the common point among the commodity programs and farms is that base acreage is determined on historical planted acreage and not current year planted acreage.

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This represents the total area sown with crops and orchards. Area sown more than once in the same year is counted only once. Gross Cropped Area: This represents the total area sown once and/or more than once in a particular year, i.e. the area is counted as many times as there are sowings in a year.
Planted acreage means land in which seed, plants, or trees have been placed, appropriate for the crop and planting method, at a correct depth, into a seedbed that has been properly prepared for the planting method and production practice normal to the USDA plant hardiness zone as determined by the county committee.
The steps involved in crop production include: Ploughing. Sowing. Adding manures. Irrigation. Harvesting. Storage.
Crop acreage base is a crop-specific measure equal to the average number of acres planted (or considered planted) to a particular program crop for a specified number of years.
The steps involved in crop production include: Ploughing. Sowing. Adding manures. Irrigation. Harvesting. Storage.

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