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On the flip side, Non-GMO Verified products only exclude GMO ingredients. Being verified means that the product does not include GMO ingredients but that does not mean the product is free from toxic chemicals such as glyphosate, dicamba or over 700 other chemicals used in conventional food production.
The bottom line is that not all non-GMO products are organic, but all organic products are non-GMO. That being said, choosing organic foods is the most comprehensive option when it comes to sustainable production and avoiding synthetic ingredients and pesticides.
Non-GMO certified products have been verified to have been grown and processed without genetic modification.
What Is the Non-GMO Project Standard? The Non-GMO Project Standard is the backbone of North Americas most rigorous certification for GMO avoidance. All Non-GMO Project Verified products are evaluated against the requirements laid out in the Standard.
Non-GMO labeling steps are nearly equivalent but require lesser money for certification. The organic label means free of GMOs and pesticides. Meanwhile, the non-GMO label indicates that the food product was not created with genetically modified organisms (GMOs).
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The vast majority of Genetically Modified Organisms (GMOs) grown in the U.S. are engineered to produce their own pesticides, or survive direct application of pesticides. For example, Monsantos Roundup Ready crops are engineered to survive direct application of glyphosate (the primary ingredient in Roundup).
There are also strict regulations around the humane treatment of animals that bear the USDA organic seal. Animals must eat certified organic feed and cannot be treated with hormones or antibiotics and they must have access to pasture. On the flip side, Non-GMO Verified products only exclude GMO ingredients.
Even though theyre non-GMO, they still could be sprayed with synthetic chemical pesticides, such as glyphosate. Products that have the USDA Organic seal cannot, by law, contain any GMO ingredients.

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