Temporary food service application - townchathammaus - town chatham ma 2026

1. Click ‘Get Form’ to open it in the editor.
2. Begin by entering the 'Name of Establishment' and 'Operator' details, along with your contact telephone and email address in the designated fields.
3. Fill in the 'Name of Event/Location' and specify the 'Date(s) of Event/Hours of Operation'.
4. Provide your mailing address and attach a copy of your Serve Safe certification expiration date.
5. Indicate whether you have read the Food Safety at Temporary Events checklist by selecting YES or NO.
6. List all menu items either by attaching a document or writing them directly in the provided space. Remember, any changes must be approved at least 7 days prior to the event.
7. Complete Section A if food is prepared at an approved kitchen, detailing each potentially hazardous food item and its preparation procedure.
8. If food is prepared at the booth, complete Section B similarly. Ensure all procedures fit within the charts or provide additional details on an attached sheet.
9. Describe how food will be packaged for transportation, including storage sources for water/ice and disposal methods for wastewater and garbage.
10. Draw a sketch of your temporary food service layout on the back page, indicating key areas such as cooking units and hand-washing stations.

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