Ratio and proportion recipe project 2026

1. Click ‘Get Form’ to open it in the editor.
2. Begin by selecting your favorite recipe that serves between 4 to 10 people. Ensure it has at least 8 ingredients.
3. In the section for 'Original Recipe', input the details of your chosen recipe, including all ingredients and their amounts.
4. Calculate the ratio for one serving by dividing each ingredient amount by the total servings of the original recipe. Enter these ratios in the designated fields.
5. Next, determine how many servings you need for your class, including your teacher. Use proportions to adjust each ingredient accordingly and document this in the 'Proportion used' section.
6. Show all work used to solve proportions in the provided area, ensuring clarity in your calculations.
7. Round measurements as instructed and create a scaled recipe with new amounts needed for each ingredient based on your calculations.
8. Finally, write about your strategies and directions for making the recipe, adding creativity through drawings or pictures as desired.

Start editing your project today for free and make learning ratios and proportions engaging!