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1 acre of vines produces 3 to 5 tons of grapes. Each ton of grapes produces 150 gallons of wine. A normal bottle of wine is 750 ml. So, a case of 12 bottles totals 9 liters or roughly 2.4 gallons.
Leasing a vineyard can provide a middle ground for small or start-up producers, reducing capital outlay while granting total oversight from choice of varietals, rootstock and clones through cultivation practices, irrigation and trellising through harvest.
So, for a typical Sonoma County red wine grape variety, if you figure $2,200 a ton and 5 tons to the acre you should get about $11,000 an acre in revenue. Take away our average of $5,000 in costs + $150 per acre for harvest and you get $5,850 per acre in net income.
Another term for a grape seed.
1 acre of vines produces 3 to 5 tons of grapes. Each ton of grapes produces 150 gallons of wine. A normal bottle of wine is 750 ml. So, a case of 12 bottles totals 9 liters or roughly 2.4 gallons.
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People also ask

How much profit can a vineyard business make? Profits vary depending upon a number of factors. A 35-acre vineyard earning an annual return of $2,500 per acre will see a profit of approximately $88,000.
1 acre of vines produces 3 to 5 tons of grapes. Each ton of grapes produces 150 gallons of wine. A normal bottle of wine is 750 ml.
Leasing a vineyard can provide a middle ground for small or start-up producers, reducing capital outlay while granting total oversight from choice of varietals, rootstock and clones through cultivation practices, irrigation and trellising through harvest.
How Much Does It Cost to Open a Winery? In today's market, opening a winery can cost around $600,000 at minimum.
If you hope to establish a profitable business, the minimum size you need is 5 acres. And that's if you're selling your wine direct to the consumer. If you aim to sell to the wholesale market, you'll need at least 10 acres to make it profitable, but ideally more to achieve economies of scale.

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