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Click ‘Get Form’ to open the material list PDF in the editor.
Begin by entering your name and company in the designated fields at the top of the form. This information is essential for processing your order.
Fill in your phone number and the date you are placing the order. Ensure accuracy to avoid any communication issues.
Next, indicate the required delivery date and provide a fax number if applicable. This helps in scheduling your order efficiently.
In the quantity section, specify whether you are ordering in pieces (Pcs) or kilograms (Kgs). Enter the code and description of each item you wish to order.
If available, include pricing information for each item. Remember that orders under $200 may incur a delivery fee.
Once completed, review all entries for accuracy before submitting. Finally, fax this form to Bryopin Meats at (02) 9896 1092.
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