Delaware food permit application 2026

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  1. Click ‘Get Form’ to open the Delaware Food Permit Application in our editor.
  2. Begin by entering the 'Name of Event' and 'Date(s) of Event' in the designated fields. Ensure accuracy as this information is crucial for your application.
  3. Fill in the 'Location of Event' and provide your 'Business / Organization Name' along with a contact phone number. This helps establish your identity and location.
  4. Complete the 'Contact Person' section, including their day phone number and fax number if applicable. This ensures that officials can reach you easily.
  5. Provide your mailing address, including city, state, and zip code. This is important for correspondence regarding your application.
  6. Detail the 'Proposed Menu' and specify the site of food preparation if it differs from the event location. This information is vital for health inspections.
  7. Indicate sources of food and water, as well as methods used for cooking and maintaining food temperatures. These details are essential for compliance with safety regulations.
  8. Describe hand washing and utensil washing facilities to demonstrate adherence to hygiene standards.
  9. Finally, sign and date the application at the bottom to confirm your understanding of compliance requirements before submitting it to the appropriate EHFS office.

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How much does a food service license cost in Delaware? Delaware state law requires that the test and license not cost more than $15, in order to make sure anyone working in a restaurant can afford to get certified.
Food Sellers Permit, or Delaware Sellers Permit All businesses looking to sell tangible goods subject to sales tax need to obtain a sellers permit, including restaurants. Sellers permits allow them to charge sales tax on their food.
Delaware cottage food producers must pass a state inspection and complete a state-approved food safety course. They must keep animals and pets out of the food preparation area at all times. Additional restrictions may apply at the county or municipal level.
Fill out the application from your local public health department, prepare your facility for inspection, and review all food safety requirements. Once youve passed inspection, you can obtain your public health permit.
In Delaware, you must register your business (annually) and submit a plan for review. You must take an approved food safety training course, maintain records for products and sales, and write a contingency plan in the event of recalling products. Your kitchen must be inspected before you begin selling.

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