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Wine spectator submission form 2026

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The document is a sample information form for wine submissions, requiring details such as winery name, contact information, wine specifics (name, appellation, vintage, release date), retail price, case production, residual sugar content for dessert wines, and varietal breakdown. It emphasizes the need for two sample bottles and warns that incomplete submissions may be disqualified from review.

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Click ‘Get Form’ to open the wine spectator submission form in our platform's editor.
Begin by entering your winery name, contact information, and phone number in the designated fields. Ensure all details are accurate for effective communication.
For each wine submission, fill in the wine name, appellation, vintage, and release date. This information is crucial for proper identification of your wines.
Next, provide the retail bottle price and case production details. Remember that failing to include these may disqualify your submission.
If applicable, list the number of cases imported and residual sugar content for dessert wines. Additionally, include varietal breakdown if not clearly printed on the label.
Review all entries for accuracy before submitting. Use our platform’s features to save your progress or make edits as needed.

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We have answers to the most popular questions from our customers. If you can't find an answer to your question, please contact us.

How do I contact Wine spectator magazine?

Have a question about your WineSpectator.com membership or your Wine Spectator magazine subscription? Please contact Subscription Customer Service by clicking here or calling 800-752-7799. Customer service hours: MondayFriday, 9 a.m.5 p.m. ET.

How do I submit wine to Decanter?

Simply open the bottle and pour the wine into the decanter. I recommend that you pour so the wine directly hits the bottom of the decanter rather than letting it pour down the side. The splashing when the wine hits the bottom of the decanter will help expedite the oxidation process and the wine will open more quickly.

What are the tiers of Wine Spectator awards?

The Wine Spectator Awards are classified into three levels: the Award of Excellence, the Best of Award of Excellence, and the Grand Award. The Award of Excellence recognizes wine lists with at least 90 selections that pair well with the menu and appeal to a broad audience.

What is a good wine spectator score?

95-100 Classic: a great wine. 90-94 Outstanding: a wine of superior character and style. 85-89 Very good: a wine with special qualities. 80-84 Good: a solid, well-made wine.

How do you qualify for the Wine spectator award of excellence?

To qualify for an award, a wine list must present complete, accurate information, including vintages and appellations for all selections. Complete producer names and correct spellings are mandatory, and the overall presentation of the list is also considered.

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What scores does Wine Spectator use?

Wine Spectator tasters review wines on the following 100-point scale: 95-100 Classic: a great wine. 90-94 Outstanding: a wine of superior character and style. 85-89 Very good: a wine with special qualities. 80-84 Good: a solid, well-made wine. 75-79 Mediocre: a drinkable wine that may have minor flaws. 50-74 Not recommended.

Wine spectator submission form 2026

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How to use or fill out wine spectator submission form with DocHub

Complete this form in 5 minutes or less

Got questions?

How do I contact Wine spectator magazine?

How do I submit wine to Decanter?

What are the tiers of Wine Spectator awards?

What is a good wine spectator score?

How do you qualify for the Wine spectator award of excellence?

Security and compliance

Complete this form in 5 minutes or less

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What scores does Wine Spectator use?

wine spectator cover letter

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