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Its been snowing all day today. From December to January, there is always a snow. The weather today is 1 degree Husband will take me to buy pork bones at the market. My husband wanted to eat this menu for a long time. Thailand calls it Spicy Tom Leng Its a menu that Koreans have eaten and reviewed that its delicious. my husband wants to try some. So, today I will make this menu for my family to try. Because my home never eaten it before. Mother-in-law is funny 🥰 Mom is in a very good mood today 😃 We must drive slowly, the road is very slippery. Boiled fish balls are very tasty, 1,000 won each. There is a paper cup for free soup. This red bean paste is so delicious. Fragrance and sweetness are just right. Soak pork bones in water for 1-2 hours. Waiting for blood to seep out from the bones. Take the black bubbles out of the soup to make it clear. Keep boiling until the pork bones are soft. crush the chili roughly and arranged in layers like in the shops do Sprinkle dried chilie