1513-0122 (05/31/2009) FOR TTB USE ONLY DEPARTMENT OF THE TREASURY TTB ID ALCOHOL AND TOBACCO TAX AND TRADE BUREAU (TTB) FORMULA AND PROCESS FOR DOMESTIC AND IMPORTED ALCOHOL BEVERAGES 1-2026

1. Click ‘Get Form’ to open it in the editor.
2. Begin by entering the 'Name and Address of Applicant / Importer' in the designated fields. Ensure accuracy as this information is crucial for processing.
3. Provide the 'Contact Person’s Phone Number / E-Mail Address' to facilitate communication regarding your submission.
4. Fill in the 'Plant Registry / Basic Permit / Brewer’s Number' to identify your production facility.
5. Specify the 'Class and Type of Product' according to TTB regulations, ensuring it aligns with your product's characteristics.
6. Detail the 'Product Name' and ensure it reflects your brand accurately.
7. List all ingredients quantitatively in the 'Quantitative List of Ingredients' section, using separate sheets if necessary for clarity.
8. Describe the 'Method of Manufacture / Process of Production', outlining each step clearly to meet regulatory requirements.
9. Complete sections on alcohol content and total yield, providing ranges where applicable for compliance.
10. Finally, review all entries for accuracy before signing and dating the form at the bottom.

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