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Introduction: Caries risk assessment (CRA) is essential as the basis for successful management of dental caries. Of the many published CRA tools, four well-known ones are CAMBRA, Cariogram, American Dental Association (ADA), and American Academy of Pediatric Dentistry (AAPD) CRAs.
Patients are classified as having a high caries-risk profile if they exhibit: (1) 2+ cavitated carious lesions diagnosed during the current examination; (2) past root caries/large number of exposed roots; (3) deep pits and fissures; (4) poor oral hygiene; (5) frequent sugar intake; (6) inadequate or no systemic or ...
If you have three or more lesions noted at your current exam, you are in the high caries group. Other risk factors include several areas of tooth structure demineralization, frequent sugar intake, poor oral hygiene and dry mouth.
Overview. CAMBRA \u2013 caries management by risk assessment \u2013 is an evidence-based approach to preventing and managing cavities at the earliest stages.
The Caries Risk Assessment Tool is a research-based tool used to identify the risk factors that cause dental decay. It is also used to provide recommendations to reduce the risk of future cavities. It has been well documented that dental decay affects children throughout their childhood and into their early adulthood.
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Caries management by risk assessment (CAMBRA) is a standard of care that involves identifying the cause of caries through individual patient risk assessment, then managing those risk factors through patient behavioral changes and minimally invasive care.
Caries management by risk assessment (CAMBRA) encompasses a methodology of identifying the cause of disease through the assessment of risk factors for each individual patient and then managing those risk factors through behavioral, chemical and minimally invasive procedures.
Caries risk factors in the study consist of demographic factor, maternal attitude and knowledge, and clinical condition.
The CAMBRA philosophy advocates the detection of the carious lesion at the earliest possible stage so the process can be reversed or arrested before cavitation, and subsequent restoration is needed. The most commonly used method for detecting carious lesions is a visual-tactile inspection.
Characteristics that place a patient at high caries risk include: Sugary Foods or Drinks: Bottle or sippy cup with anything other than water at bedtime (ages 0 to 6 years) or frequent or prolonged between meal exposures/day (ages >6 years)

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