Onfarmfoodsafety.rutgers.eduwp-contentuploadsEmployee Training Log - Rutgers On-Farm Food Safety 2026

1. Click ‘Get Form’ to open the Employee Training Log in the editor.
2. Begin by entering the 'Date of Training' in the designated field. This helps track when each training session occurred.
3. Next, fill in the 'Training Topic' to specify what was covered during the training session.
4. In the 'Facilitator/Trainer' section, input the name of the person who conducted the training.
5. If applicable, list any 'Materials Used and/or handouts' that were provided during the training for reference.
6. For each employee trained, enter their name and job title in the respective fields. This ensures accountability and clarity on roles.
7. Have each employee sign next to their name to confirm their participation in the training.
8. Complete the form by filling out 'Farm Name', 'Farm Address', and have a designated person review it by signing under 'Sheet Reviewed by'.
9. Finally, add the date of review to finalize your documentation.

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