Modeling Soot in Pulverized Coal Flames - Brigham Young University 2025

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Therefore, the soot characteristics of laminar flames are affected by many factors, such as pressure, mixing, the oxygen concentration, etc. Pressure plays a crucial role in both soot formation and oxidation.
Soot is a byproduct of combustion, and it can be a real challenge to clean up. There are three main types of soot residues: protein, natural, and synthetic. Each type requires a different cleaning method to effectively remove it.
Soot is considered a hazardous substance with carcinogenic properties. Most broadly, the term includes all the particulate matter produced by this process, including black carbon and residual pyrolysed fuel particles such as coal, cenospheres, charred wood, and petroleum coke classified as cokes or char.
Particulate matter: Better known as soot, this is the ashy grey substance in coal smoke, and is linked with chronic bronchitis, aggravated asthma, cardiovascular effects like heart attacks, and premature death.
Tall, buoyant flames with relatively lazy mixing of the fuel and air promote the formation of soot, because there is ample residence time within these flames for fuel molecules to pyrolyze and then recombine.

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[4] The physical structure of soot freshly emitted from flames has been characterized as fractal aggregates, with radii of gyration on the order of 100400 nm, and composed of primary particles (PP) with diameters on the order of 10 50 nm.
Soot encompasses all primary, carbon-containing products from incomplete combustion processes in the engine. Besides the pure (optically black) carbon fraction, these products may also contain nonvolatile (gray) organic compounds (e.g., Burtscher, 1992; Bockhorn, 1994).
The types of models are divided up into three classes: empirical, semi-empirical and detailed. Empirical models use correlations of experimental data to predict trends in soot loadings. Semi-empirical models solve rate equations that are calibrated against experimental data.

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