Usda form record of acquisition disposition or transport 2025

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In most cases, you will not need a license to import goods into the U.S. But for some items, agencies may require a license, permit, or other certification. U.S. Customs and Border Protection (CBP) enforces import laws at U.S. ports of entry. CBPs Tips for New Importers and Exporters provides an overview.
The Blue Book is a nickname for printed copies of the Animal Welfare Act (AWA) regulations. The Animal Care program of the U.S. Department of Agricultures (USDA) Animal and Plant Health Inspection Service enforces the AWA and publishes the Blue Book.
A USDA permit is required for any microorganism that is known to cause infectious, contagious, or communicable diseases of livestock or poultry. However, non-pathogenic bacteria, viruses, algae, or yeast (fungi) may be imported into the country without USDA veterinary restrictions.
About USDA Import Permits Generally, a USDA veterinary science (VS) permit is needed for materials derived from animals or exposed to animal-source materials, including animal tissues, blood, cells or cell lines of livestock or poultry origin, as well as microorganisms including bacteria, viruses, protozoa, and fungi.
USDAs Animal and Plant Health Inspection Service (APHIS) has a broad mission area that includes the following: Protecting and promoting U.S. agricultural health. Regulating genetically engineered organisms. Administering the Animal Welfare Act (AWA) and Horse Protection Act.

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Importers can import foods into the United States without prior sanction by FDA, as long as the facilities that produce, store, or otherwise handle the products are registered with FDA, and prior notice of incoming shipments is provided to FDA.
The Animal Welfare Act (AWA) requires wholesale breeders and dealers who supply animals to pet stores, brokers, or research facilities to be licensed with USDA . Breeders and dealers are required to meet the minimum standards of humane animal care and treatment established by the AWA.
Importers of products containing small amounts of meat, poultry, or egg products used as an ingredient and originating from countries with animal health restrictions that are exempt from FSIS reinspection must apply for and obtain a VS-permit from USDAs Animal and Plant Health Inspection Service (APHIS).

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