Voluntary Inspection of Rabbits and Edible Products Thereof 2025

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When a rabbit processor does not produce rabbit meat under FSIS voluntary inspection, they would be subject to the Food and Drug Administration (FDA) inspection under the Federal Food, Drug, and Cosmetic Act. Some states, however, permit the sale of rabbit only if it is inspected under their laws.
The term animal means any live or dead dog, cat, monkey (nonhuman primate mammal), guinea pig, hamster, rabbit, or such other warm-blooded animal, as the Secretary may determine is being used, or is intended for use, for research, testing, experimentation, or exhibition purposes, or as a pet; but such term excludes (
Non-specified birds, such as wild turkeys, wild ducks, and wild geese, are under FDA jurisdiction. USDA is responsible for regulating cattle, sheep, swine, goats, horses, mules, and other equine, along with their carcasses and parts.
Getting a new type of meat to become popular isnt easy. Most people arent interested in eating rabbit, and many people dont like the taste because its something they arent used to. Its a great choice for homesteaders, but its unlikely that rabbit will ever find a place in the grocery stores.
Since they are not classified as livestock, rabbits are exempted from USDA inspections on slaughter. Grades for rabbit meat were removed in 1995. However, they are protected under the Animal Welfare Act that requires that all individuals or businesses dealing with rabbits must be licensed or registered with APHIS.
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Who regulates animal food? FDA regulates animal food to ensure that its safe for the billions of animals in the U.S., including chickens, turkeys, cows, pigs, sheep, fish, dogs, cats, and horses.

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