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Nutrition surveys remain the best way to estimate accurately prevalence of malnutrition. Records of cases of malnutrition at health centers or during screening cannot be considered representative of the population. They will, however, give indication of trends in the number of cases of malnutrition.
A nutrition survey takes place in 5 steps: Collection of available information on the nutritional situation and other demographic, socioeconomic and ecological data in the survey region; Planning and preparation of the nutrition survey; Implementation of the nutrition survey; Data processing, evaluation and analysis;
Nutrition surveys remain the best way to estimate accurately prevalence of malnutrition. Records of cases of malnutrition at health centers or during screening cannot be considered representative of the population.
Food security and nutrition (FSN) survey data can be used to track changes in food security, dietary quality and nutritional status of populations, identify vulnerable groups for interventions and inform the development of national policies and programs in regular intervals.
A systematic collection of factual data pertaining to the nutritional status of a human population within a given geographic area.
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Determines the quality and quantity of food and nutrient intakes of households and individual member of the sample households. Assesses food security at the household and individual level as well as coping mechanisms and strategies.

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