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Maricopa County requires all food-handling employees to obtain a Food Handlers Certificate. The person in charge at the Food Establishment is responsible for ensuring all food-handling employees obtain this certification.
Arizona residents must register for the Arizona Cottage Food Program before selling homemade food. Prior to registration, participants must complete a food handler training course. Some counties issue county-specific food handler cards. Other counties offer online training.
Brick and Mortar or Permanent/Fixed Locations The fee is $240/permit/location.
In order to be compliant with local laws, food trucks in Arizona will need to get many of the same permits as restaurants, including a business license, food handlers permits for every employee, and a sellers permit.
Arizona residents must register for the Arizona Cottage Food Program before selling homemade food. Prior to registration, participants must complete a food handler training course. Some counties issue county-specific food handler cards. Other counties offer online training.
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Call (602) 262-4638 between 8:00 a.m. and 5:00 p.m. Monday - Friday. The approval process may take up to 90 days. Food vendors must have a Maricopa County Food Handlers Permit. Equipment must be inspected and approved by the Maricopa County Health Department.
There is a $100 annual permit fee (prorated based on the time of the year we receive the application) for the Mobile Food Unit permit and a $10 fee for each Responsible Party.
Call (602) 262-4638 between 8:00 a.m. and 5:00 p.m. Monday - Friday. The approval process may take up to 90 days. Food vendors must have a Maricopa County Food Handlers Permit. Equipment must be inspected and approved by the Maricopa County Health Department.
4. Get The Licenses Permits Required To Start A Food Truck Business In India Fire Safety Certificate. Shop and Establishment License. NOC from RTO. NOC from Municipal Corporation. FSSAI Mobile Vendors License. Kitchen Insurance.
Food truck stats In general, it costs between $28,000 and $114,000 to get a food truck business up and running, with the average food truck earning around $300,000 per year. Starting your own business is incredibly rewarding, especially if its a success.

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