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Click ‘Get Form’ to open the sanitary authorization in the editor.
Begin with Part 1 by entering all details of the company and its owner or legal representative, including surname, name, tax code, and contact information.
In Part 2, input your stand and hall number in the designated space labeled 'stand'.
For Part 3, indicate the type of activity you will be conducting at the expo by crossing the appropriate box for either serving food/beverages or processing/packaging.
In Part 4, list all food and beverage substances that will be prepared or served during the event.
Part 5 requires you to enter ATECO codes relevant to your business activities.
Finally, complete Part 6 by writing the date and signing where indicated. Remember to attach a photocopy of a valid ID document.
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