Get the up-to-date thermometer calibration record sheet template 2023 now

Get Form
Form preview image

Here's how it works

01. Edit your form online
01. Edit your thermometer calibration log online
Type text, add images, blackout confidential details, add comments, highlights and more.
02. Sign it in a few clicks
02. Sign it in a few clicks
Draw your signature, type it, upload its image, or use your mobile device as a signature pad.
03. Share your form with others
03. Share your form with others
Send thermometer calibration log via email, link, or fax. You can also download it, export it or print it out.

How to edit Thermometer calibration record sheet template online

Form edit decoration
9.5
Ease of Setup
DocHub User Ratings on G2
9.0
Ease of Use
DocHub User Ratings on G2

With DocHub, making changes to your documentation takes just a few simple clicks. Make these fast steps to edit the PDF Thermometer calibration record sheet template online for free:

  1. Register and log in to your account. Sign in to the editor with your credentials or click Create free account to examine the tool’s features.
  2. Add the Thermometer calibration record sheet template for redacting. Click on the New Document option above, then drag and drop the sample to the upload area, import it from the cloud, or via a link.
  3. Adjust your template. Make any changes needed: add text and photos to your Thermometer calibration record sheet template, highlight information that matters, remove sections of content and substitute them with new ones, and add symbols, checkmarks, and areas for filling out.
  4. Finish redacting the form. Save the updated document on your device, export it to the cloud, print it right from the editor, or share it with all the people involved.

Our editor is super easy to use and efficient. Give it a try now!

be ready to get more

Complete this form in 5 minutes or less

Get form

Got questions?

We have answers to the most popular questions from our customers. If you can't find an answer to your question, please contact us.
Contact us
c. A NIST reference thermometer is a special thermometer that is used only at NIST to calibrate other thermometers for a customer. Thermometers that are designated as reference thermometers can be of different types (e.g., platinum resistance, thermocouple, thermistor).
Thermometers should be calibrated: before use; if dropped; when going from one temperature range to another; and after a long storage time. In most applications, a thermometer should be within ±1°F or ±0.5°C when compared to the reference thermometer used for calibration.
Thermometers should be calibrated using either the ice water or boiling point method. The ice water method is more common and should be used unless ice is unavailable. Note that most digital stem thermometers cannot be calibrated and must be returned to the manufacturer for calibration.
0:13 2:20 So when insert the needle into the water being sure that it's not in contact with the sidewalls. TheMoreSo when insert the needle into the water being sure that it's not in contact with the sidewalls. The bottom of the cup or glass itself. So here we're reading thirty-one point two degrees.
Thermometers should be calibrated regularly to make sure the readings are correct. The ice-point method is the most widely used method to calibrate a thermometer. Put the thermometer stem or probe into the ice water. Make sure the sensing area is under water.
be ready to get more

Complete this form in 5 minutes or less

Get form

People also ask

It's important to calibrate probe thermometers regularly to ensure that they're reporting the correct temperatures thus keeping your customers safe.
0:34 2:20 Calibrating a Thermometer - YouTube YouTube Start of suggested clip End of suggested clip To use the ice water method fill a large glass with ice. Add clean tap water to the top of the iceMoreTo use the ice water method fill a large glass with ice. Add clean tap water to the top of the ice and stir. Well immerse the food thermometer stem a minimum of 5 centimeters into the mixture touching
In general, you should calibrate bimetal thermometers before every single shift. Calibrate digital thermometers every week or month. Always calibrate new thermometers or a thermometer that has been dropped. It's also a good idea to calibrate a thermometer after using it to measure significantly different temperatures.
Just follow these three steps: Test your thermometer's accuracy using the boiling point method or the freezing point method. Adjust your thermometer. Recalibrate your thermometer often.
0:34 2:20 To use the boiling water method immerse the stem of a food thermometer in boiling water a minimum ofMoreTo use the boiling water method immerse the stem of a food thermometer in boiling water a minimum of 5 centimeters. Wait a minimum of 30 seconds before adjusting.

thermometer calibration record sheet template