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The majority of restaurants opt to donate uneaten food to the homeless, food banks or food recovery programmes.
Might as well eat them, yes, but they're also a sign that your chef sucks. A good kitchen has very little leftovers at the end of the night. Soon-to-expires do happen, even in very good places but much less than in not-so-good ones. There's no reason not to eat what can't be sold and would go bad otherwise.
Though doggie bags are common in the United States and Asia, where they are viewed as a compliment to the chef, Europeans often consider it gauche to take home uneaten food.
Leftovers can be kept for three to four days in the refrigerator. Be sure to eat them within that time. After that, the risk of food poisoning increases. If you don't think you'll be able to eat leftovers within four days, freeze them immediately.
The majority of restaurants opt to donate uneaten food to the homeless, food banks or food recovery programmes. It can also be given to charities that'll distribute the food among the needy. Supermarkets are also doing the same, all in a bid to minimise food waste which, in turn, helps the environment.
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Diners feel uncomfortable asking for doggy bags as this can be considered a sign of pennilessness, bad manners, or even vulgarity: Europeans look at food left on the plate as scraps, not leftovers, so asking to take them home is considered rude.
18 Percent of People Eat Leftovers to Save Money Most people eat out an average of four times a week. This will quickly add up. By eating leftovers and staying home just two out of those four times a week, you can save up to $1,000 a year or more depending on your household size.
TIPS FOR EFFECTIVE RESTAURANT WASTE MANAGEMENT According to a study of the University of Arizona out of the total amount of purchased food, 9.55% is wasted in fast-food restaurants, while 11.3% is wasted in restaurants with full service. More specifically, around 600,000 tons of food waste comes from restaurants.
Take Out or Leftover Containers The restaurant will ask if you are finished and then clear your plate, no offer to take your delicious meal with you. This is very different than American culture that is somewhat known for eating food from boxes, whether that be takeout or leftover food.
It is not illegal to take leftover food home from a food business. A food business can refuse to let you take leftover food home, but this is a food business policy, not a law. It is important to follow safe food handling guidelines to reduce the risk of food poisoning from leftover foods.

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