Risk assessment template for craft stall 2026

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  1. Click ‘Get Form’ to open the risk assessment template in the editor.
  2. Begin by entering your name in the 'Print name of person completing this Risk Assessment Form' field, followed by your organization’s name.
  3. Select the operational activity that best describes your stall from options like Retail Outlet, Static Display, or Catering Outlet.
  4. Identify potential hazards associated with your activity by ticking one or more boxes such as LPG, Hot Surfaces, or Trips & Slips.
  5. Consider who might be harmed during your activity and list them in the provided section.
  6. Describe the risks identified during different periods: set-up, open, and breakdown. Be specific about each phase.
  7. Outline measures you will implement to mitigate these risks in the designated area.
  8. Finally, complete the declaration by signing and printing your name along with the date.

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Step 1: Identify the hazards/risky activities; Step 2: Decide who might be harmed and how; Step 3: Evaluate the risks and decide on precautions; Step 4: Record your findings in a Risk Assessment and management plan, and implement them; Step 5: Review your assessment and update if necessary.
Seven Steps for Risk Assessment Preparation of the risk assessment, Determination of the hazards, Assessment of the hazards, Determination of specific occupational safety and health measures, Performance of the measures, Review of the performance and efficiency of the measures, and. Updating of the risk assessment.
2. Steps needed to manage risk Identify hazards. Assess the risks. Control the risks. Record your findings. Review the controls.
The purpose of a risk assessment is to consider what could go wrong, or cause a hazard as a result of your attendance or participation at an event. State who is at risk, and what you will do to eliminate the risk.
Ensure stock and cash are all secured on the stall to reduce any risk. Ensure that all products sold on the market comply with Trading Standards and have any warning symbols. Ensure that any products that carry any age restrictions are only sold to adults. Age must be verified if in any doubt by the stall staff.

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The 5 Steps To Risk Assessment Step 1: Identify Hazards. Step 2: Assess the Risks. Step 3: Control the Risks. Step 4: Record your Findings. Step 5: Review the Controls.

craft fair risk assessment template