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Alcoholic beverages are classified as carcinogenic by the International Agency for Research on Cancer and increase the risk of several cancer types. Alcohol as an immunosuppressant increases the risk of communicable diseases, including tuberculosis and HIV.
According to the National Institute on Alcohol Abuse and Alcoholism, drinking is considered to be in the moderate or low-risk range for women at no more than three drinks in any one day and no more than seven drinks per week. For men, it is no more than four drinks a day and no more than 14 drinks per week.
The four types of alcohol are ethyl, denatured, isopropyl and rubbing. The one that we know and love the best is ethyl alcohol, also called ethanol or grain alcohol. It's made by fermenting sugar and yeast, and is used in beer, wine, and liquor. Ethyl alcohol is also produced synthetically.
High blood pressure, heart disease, stroke, liver disease, and digestive problems. Cancer of the breast, mouth, throat, esophagus, voice box, liver, colon, and rectum. Weakening of the immune system, increasing the chances of getting sick. Learning and memory problems, including dementia and poor school performance.
More than 3 million people died as a result of harmful use of alcohol in 2016, according a report released by the World Health Organization (WHO) on 21 September 2018 in Geneva. This represents 1 in 20 deaths.
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Daily alcohol use can cause fibrosis or scarring of the liver tissue. It can also cause alcoholic hepatitis, which is an inflammation of the liver. With long-term alcohol abuse, these conditions occur together and can eventually lead to liver failure.
The 7 Types of Distilled Spirit Vodka. Distilled primarily from high-starch plants, vodka typically isn't very flavorful. ... Tequila. Made from fermented agave, tequila tastes somewhat sweet, earthy, and piquant, though this varies depending on where the agave was grown. ... Gin. ... Rum. ... Whiskey. ... Mezcal. ... Brandy.
There are three main types of alcohol: methyl, isopropyl, and ethyl which are also known as primary, secondary and tertiary alcohols respectively. All are toxic. Human beings can consume the only ethyl, or grain, alcohol, but the others find use as sterilizing agents, or as fuels.
Alcohols bind with other atoms to create secondary alcohols. These secondary alcohols are the three types of alcohol that humans use every day: methanol, isopropanol, and ethanol.
The Global Information System on Alcohol and Health (GISAH) is an essential tool for assessing and monitoring the health situation and trends related to alcohol consumption, alcohol-related harm, and policy responses in countries. The harmful use of alcohol results in the death of 3 million people annually.

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