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Form NY-2C (01 97) - Supplement A: MP

Form NY-2C (01 97) - Supplement A: MP 2025

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The document is Form NY-2C Supplement A, which is an application for the State Pollutant Discharge Elimination System (SPDES) specifically for meat processing facilities. It requests detailed production information to establish effluent limits for SPDES permits, including definitions of various types of production units and subcategories within the meat processing industry. The form requires applicants to select applicable subcategories and provide data on production units, along with a schematic diagram of their processing facilities.

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What does FP mean on food packaging?

(b) FP stands for Finished Product a meat processing term that means the Blade was cut into steaks. (c) All beef sold in Canada is inspected for safety federally or provincially. This symbol designates that the beef was inspected at a federal plant, and the number is an identifier for the plant.

What is the meaning of FP in steak?

Finished Product (FP) - shall mean the final manufactured product as fresh meat cuts, hams, bacon or other smoked meats, sausage, luncheon meats, stewed canned meats or related products.

What is FP grass-fed beef?

Grass-fed beef refers to beef from cattle that eat grass for their entire lives. But the term is also used to encompass animal welfare and health practices that some consider to be healthier for the animals, humans, and the environment as a whole.

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