CATTLE HEALTH SCHEME 2025

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Herd management practices refer to the strategies and techniques used by ancient peoples to manage, sustain, and optimize livestock herds for food, labor, and other resources.
Herd health management is a holistic approach that encompasses various practices aimed at preventing diseases, promoting health, and maximizing the genetic potential of every animal in the herd.
CHARACTERISTIC DUTIES RESPONSIBILITIES Plan and manage livestock feeding operations. Plan and perform breeding management functions. Plan and supervise general care of livestock, including preventive health care techniques. Monitor animals for health problems.
Cattle must have access to an adequate water supply. Estimated water requirements for all classes of beef cattle in various production settings are described in the National Academy of Sciences NRC Nutrient Requirements of Beef Cattle. Provide adequate feed. Avoid feed and water interruption longer than 24 hours.
Johnes Accreditation programme The programme recognises the risks associated with purchasing cattle from a herd at each stage in the control programme. Risk Level 1: there have been three clear annual herd tests. This is the lowest level of risk.
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Cattle Health Certification Standards (UK), abbreviated to CHeCS, is the regulatory body for Cattle Health Schemes in the UK and Ireland.
JOB SUMMARY: The Dairy Herd Manager is responsible for the oversight, supervision and performance of a designated dairy herd and farm seven days/week including holidays. This includes all aspects of high quality animal care, communicating facility repair and maintenance as needed at the site.
Herd management encompasses a wide range of topics. Grazing rotations, cattle marketing plans, record keeping, herd health protocols, and ranch budgets and benchmarking are all items that fall under herd management.

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