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Meat Sample Submission Form - South Dakota State University - sdstate

Meat Sample Submission Form - South Dakota State University - sdstate 2025

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The document is a Meat Sample Submission Form from the Olson Agricultural Analytical Service at South Dakota State University, intended for the collection and reporting of meat samples in compliance with state and federal laws. It includes sections for inspector details, product information, ingredient statements, and various categories of meat products.

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Click ‘Get Form’ to open it in the editor.
Begin by filling in the 'Inspector' field with your name, followed by the 'Area' and 'Telephone' fields for contact information.
In the 'Address' section, provide the complete address of the facility where the sample was collected.
Specify the 'Plant' and 'Product' details, ensuring you accurately list any relevant product codes from the back of the form.
Complete the 'Ingredient Statement' by listing all ingredients or attaching a separate document if necessary.
Fill in the 'Product Name', 'Date Collected', and any 'Special Requests or Comments' that may be pertinent to your submission.
Finally, enter the 'Date Submitted' and any applicable case number before reviewing your entries for accuracy.

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