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It is commonly expressed as the amount of water (in mm of water depth) present in a depth of one metre of soil. For example: when an amount of water (in mm of water depth) of 150 mm is present in a depth of one metre of soil, the soil moisture content is 150 mm/m (see Fig. 36).
Moisture is the presence of a liquid, especially water, often in trace amounts. Moisture is defined as water in the adsorbed of absorbed phase. Small amounts of water may be found, for example, in the air (humidity), in foods, and in some commercial products.
They are Oven-dry (OD), Air-dry (AD), Saturated surface dry (SSD) and damp (or wet). Oven-dry and Saturated surface dry can be achieved by experiments in laboratories, while Air-dry and damp (or wet) are aggregates common conditions in nature.
The principle of the thermogravimetric method of moisture content determination is defined as the weight loss of mass that occurs as the material is heated. The sample weight is taken prior to heating and again after docHubing a steady-state mass subsequent to drying.
Moisture content (or water content) refers to the weight of the water contained in a certain object or material. It is usually expressed as a percentage of weight. For instance, soil moisture pertains to the water content of the soil.

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Moisture meters All commonly used methods are based on electrical property of beans. An electrical current unit, resistance or capacitance, is measured and then converted into moisture content. Resistance: the meter measures the electrical resistance of beans when a current is applied between two electrodes.
The drying oven method is a thermogravimetric method (loss on drying) in which the sample is dried for a defined period of time at constant temperature. The moisture content is determined by weighing the sample before and after drying and determining the difference.
Moisture content (MC) is a reference to the amount of moisture present in a material. This value is often represented as a percentage of the materials mass (such as X% MC). The amount of moisture in an object can be measured in several different ways, such as with oven-dry tests or moisture meters.

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