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Utahs quality standards are consistent with federal standards. However, please note the following: Utah has a primary standard for TDS (Total Dissolved Solids). The Maximum Contaminant Level (MCL) for TDS is 2000 milligrams/liter (abbreviated as 2000 mg/l).
Utah Lakes water, for example, is classified as impaired for total dissolved solids and has high levels of phosphorus, which means it is not ideal for aquatic life.
Beneficial uses include drinking water, fish and aquatic life, wildlife, agricultural, industrial, and recreational uses.
Water quality standards are provisions of state, territorial, authorized tribal or federal law approved by EPA that describe the desired condition of a waterbody or the level of protection or mandate how the desired condition will be expressed or established for such waters in the future.
Most of Utahs water (about 79.2%), goes towards agricultural use. The rest is used by cities and towns (about 9%) and industries (about 4%).
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It is safe to drink water right from the tap from any of Utahs 978 public drinking water systems. Nearly 100 percent (99.7 percent) of Utahs population drink water from an approved source. Chlorine-treated water is safe to drink, although some people object to the taste and odor.
An Affidavit of Beneficial Use may be submitted by an applicant without hiring a proof professional if it qualifies under statute. An affidavit qualifies if all of the following criteria are met: The water right is associated with a residence, either full- or part-time.
We need water to drink, grow food, generate power, make essential products, provide jobs, attract businesses to Utah, support recreation and tourism, and sustain the natural environment.

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