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: a person who makes breads, cakes, pastries, etc. Any avid baker knows that successful cakes and cookies often start with butter brought to room temperature. Jack Bishop et al. specifically : someone who engages in baking as an occupation.
a person who makes bread and cakes, or who sells bread and cakes as a job: He has to get up at 4 a.m. for his job as a baker.
Bakers produce breads, pastries, and other baked goods sold by grocers, wholesalers, restaurants, and institutional food services.
Baker Job Description: Top Duties and Qualifications. A Baker, or Pastry Chef, is in charge of preparing baked goods for sale to customers. Their duties include creating recipes, ordering ingredients and coordinating baking schedules to produce breads, cakes, pastries, pies, cookies and other goods.
A person who cooks or prepares food. Noun. ▲ A person who bakes and sells bread, cakes, and similar items. patissier.
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/ˈbeɪ.kɚ/ B1. a person who makes bread and cakes, or who sells bread and cakes as a job: He has to get up at 4 a.m. for his job as a baker.
Bakers produce breads, pastries, and other baked goods sold by grocers, wholesalers, restaurants, and institutional food services.
A baker is a tradesperson who bakes and sometimes sells breads and other products made of flour by using an oven or other concentrated heat source. The place where a baker works is called a bakery.

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