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Methods of Making Sanitation Ratings of Milk Shippers and
The objective of a rating is to provide an assessment of the Regulatory Agencys sanitation activities regarding public health protection and milk quality
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Aug 16, 2013 Raw milk is milk that has not been pasteurized nor homogenized (a process of breaking fat into smaller pieces so as not to separate and will.
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The Milk Program of the Arkansas Department of Health conducts monthly inspections of dairy farms, milk plants, single service plants and ice cream plants.
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