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The document is a Thermometer Calibration Log designed for a two-week period, outlining the procedures for calibrating thermometers in a school setting. It includes instructions for recording temperature readings, taking corrective actions, and specific calibration steps using ice water. Additionally, it specifies that infrared thermometers should be checked weekly. The log provides space for tracking daily temperatures and corrective actions taken.

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What is the calibration log of a thermometer?

A thermometer calibration log must include the date of calibration, target temperature, corrective actions, the reason for calibration, thermometer model, and actual temperature reading. FoodDocs smart Food Safety Management System can automatically generate a digital Thermometer Calibration Log.

How to fill a thermometer calibration log?

0:34 2:16 Area is completely submerged. Wait at least 30 seconds. Note do not let the stem touch the bottom orMoreArea is completely submerged. Wait at least 30 seconds. Note do not let the stem touch the bottom or sides of the container. The thermometer stem must remain suspended in the ice.

How do you record a thermometer calibration?

How to Calibrate a Digital Thermometer Fill a container two-thirds full of clean water. Add ice to the container and leave for a couple of minutes. Test the digital thermometer with the probe youre planning to use later, whether its by inserting or laying the probe on the surface. The reading should be 0C or 32F.

What is the calibration interval for thermometers?

To ensure your thermometer meets the required accuracy, you will have to calibrate it regularly. It is recommended that this is done at least once every six (6) months.

What is equipment calibration log?

The Equipment Calibration Log is used to document all quality-critical tools and equipment used in the inspection, measurement, and or testing of the projects parts, materials, service, installation, or other project related work, are properly calibrated.

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What is calibration of a thermometer?

Calibrating a thermometer is a process that makes sure the instrument is taking an accurate temperature reading. By testing a thermometer on a substance with a known temperature and adjusting it, you can make sure the device is reading correctly, meaning theres as little deviation from the set standard as possible.

How do you check the calibration of a thermometer?

Bring a deep container of water to a full rolling boil. Submerge thermometer stem (including the sensory dimple of a dial stem thermometer) for about 30 seconds until indicator stops moving. Make sure that the stem does not touch the side or bottom of the container. Check to see that the temperature is 212 F (100 C).

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