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, License and Permit Fees PermitsAnnualFeeBeerand wine750Beer, wine and liquor1,000Three-way permit for state park250Fraternal club, maximum25052 more rows
Licenses License TypeFeeBeer only or Wine only$500Beer and Wine$750Beer, Wine, and Liquor$1000
A wide range of social and business events are providing an opportunity for caterers to cook up tasty dishes and delicious profits. In fact, social catering has seen some of the strongest growth in the overall food-service industry in recent years, and that trend is expected to continue.
No, you do not need a license to become a bartender. Some local laws require permits or certificates, but there is no formal, nationally recognized and required certification to bartend. Local alcohol laws and what's required to tend bar in one city or state are not the same everywhere.
AGE TO POUR 21 AGE TO SELL (PACKAGED LIQUOR) 19 to ring up sales in a drug or grocery store. 21 in a Package Liquor Store, or growlers in a brewpub. EMPLOYEE PERMIT Required-may not apply if on probation for a OWI, if received 2 OWI convictions must wait 2 years, 3 OWI convictions must wait 10 years.

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Indiana requires anyone who sells or serves alcohol to get an Employee Permit within 120 days of hiring. Before you can apply for your permit, you need to complete a server training program approved by the Indiana Alcohol and Tobacco Commission (ATC).
, License and Permit Fees PermitsAnnualFeeBeerand wine750Beer, wine and liquor1,000Three-way permit for state park250Fraternal club, maximum25052 more rows
Indiana requires anyone who sells or serves alcohol to get an Employee Permit within 120 days of hiring. Before you can apply for your permit, you need to complete a server training program approved by the Indiana Alcohol and Tobacco Commission (ATC).
To operate a home-based food business in California, you must complete a California Department of Public Health food processor course within three months of obtaining your cottage food permit. After you complete the course, hold onto the food handler card or certificate as proof that you completed the training.
Briefly, the process consists of the following: Submitting the required forms and fee. Appearing before the local alcoholic beverage board for their recommendation. Voting on the local board recommendation by the state Alcohol & Tobacco Commission members at their statutory meetings held the first Tuesday of each month.

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