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Because they are yeast donuts, not the cake donut. They are light and airy like a yeast roll, just enough sweet glaze to cover. It they are hot, its like eating cotton candy, it melts in your mouth.
Experience a delightful treat that is a favorite of many, the Chocolate Iced Doughnut with KREME Filling. The perfect combonation of a fluffy doughnut, light and smooth KREME filling then dipped in our classic chocolate icing.
Introducing the Biscoff Doughnut Collection: three all-new doughnuts that take doughnut and cookie lovers on a roundtrip of sweetness, combining the unique and delicious flavors of both brands for the first time in the United States .
Does Krispy Kreme use milk products or eggs in their doughnuts? Ingredient Information: The only animal by-products used in our doughnuts are eggs (whites and yolks) and dairy products (including milk, butter, yogurt, whey, nonfat milk and nonfat whey).
The company also recommends eating Krispy Kreme Donuts within two days of purchase if you live near one of their stores. Once refrigerated, the shelf-life of a Krispy Kreme Donut is about four days.
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Yes, pastry cream is made with milk and eggs which are perishable ingredients and need to be kept refrigerated once they have cooled. Can I bake these donuts? Well, baking these will be the same as making buns. The deep frying in oil is what makes these absolutely delicious.
Experience a delightful treat that is a favorite of many, the Chocolate Iced Doughnut with KREME Filling. The perfect combonation of a fluffy doughnut, light and smooth KREME filling then dipped in our classic chocolate icing.
To maintain your Krispy Kreme doughnuts in optimum condition, we recommend that you store them in a temperature under 18 degrees and out of direct sunlight. To keep Krispy Kreme doughnuts at their freshest after their first day at home, you can freeze the doughnuts and reheat in the microwave.

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