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What is the purpose of moisture content?

Moisture content has a lot to do with a food products characteristics, including its physical appearance (shape, color, etc.), texture, taste, weight (which can impact the cost) in addition to factors that affect the products shelf-life, freshness, quality, and resistance to bacterial contamination.

What is AASHTO T265?

AASHTO T-265 Laboratory Determination of Moisture Content of Soils.

What is ASTM D2216?

ASTM D2216 | Testing Services | Standard Test Method for Laboratory Determination of Water (Moisture) Content of Soil and Rock by Mass.

What is natural moisture content test?

The natural moisture content will give an idea of the state of soil in the field. The natural water content also called the natural moisture content is the ratio of the weight of water to the weight of the solids in a given mass of soil. This ratio is usually expressed as percentage.

How long should soil be oven dried?

The standard practice of oven drying the soil specimens at 110 5C or 1055C over a period of 24 h was confirmed as giving accurate moisture content values for inorganic soils.

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