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What is Californias largest food export?

Some of the crops such as almonds, artichokes, figs, and raisins are exclusive to California, and the state is the largest exporter of almonds in the world. In the U.S., California is the number one dairy state and is the 4th largest wine producer in the world.

What is Californias biggest crop export?

The states largest market was Mexico. California exported $30.8 billion in goods to Mexico in 2018, representing 17 percent of the states total goods exports.Agriculture in California depends on Exports. 2017 Value2017 State Rankfruits, processed$2.5 billion1vegetables, processed$2.0 billion13 more rows

What produce is California famous for?

California produces almost all of the countrys almonds, apricots, dates, figs, kiwi fruit, nectarines, olives, pistachios, prunes, and walnuts. It leads in the production of avocados, grapes, lemons, melons, peaches, plums, and strawberries. Only Florida produces more oranges.

How much produce is produced in California?

California accounts for 46% of the U.S. fruit and nut production and 62% of the national value of fruit and nut crops.

What is California known for producing?

Over a third of the countrys vegetables and three-quarters of the countrys fruits and nuts are grown in California. Californias top 10 valued commodities for the 2021 crop year are: Dairy Products, Milk $7.57 billion. Grapes $5.23 billion. Almonds $5.03 billion.

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