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Grease trap log sheet 2026

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  1. Click ‘Get Form’ to open the grease trap log sheet in the editor.
  2. Begin by entering your facility name in the designated field at the top of the form. This ensures that all maintenance records are accurately attributed.
  3. Next, fill in your facility's address and phone number. This information is crucial for any follow-up communications regarding maintenance.
  4. Identify a contact person responsible for the grease trap maintenance and enter their name in the appropriate field.
  5. Record the date when maintenance was performed. This helps maintain an accurate timeline of service.
  6. Finally, indicate who performed the maintenance by filling in their name. This adds accountability to your records.

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1003.3 Grease Traps and Grease Interceptors.
*The 25% rule should be observed: When the FOG layer and Food Solids layer are 25% or greater than the depth of the tank then it needs to be pumped. Why? Reduced removal efficiency, and shortcircuiting. Sometimes you cannot access interceptor Manhole!
There are a few different ways grease trap waste can be recycled. One method involves the waste being stored in pits, where water has an opportunity to evaporate and the FOG waste can solidify. This solidified waste can be mixed with sawdust, moss and wood chips containing microbes and left to compost.
When it comes to durability, stainless steel is generally the most robust option, suitable for both indoor and outdoor installations. Plastic traps, although not as enduring under stress, can still be quite durable and are often selected for their lower cost and easier installation.
The maintenance log serves as a record of the frequency and volume of cleaning the interceptor. It is required by the pretreatment program to ensure that grease trap/interceptor maintenance is performed on a regular basis.

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How to size your Grease Trap Measure your sinks. Convert the capacity from total cubic inches to gallons per minute (GPM) by dividing by 231: Add any additional appliances (optional) Determine the flow rate and drainage period. Select interceptor from the table below which corresponds with the flow rate calculated.
As a general guideline, the following recommended grease trap sizes based on dishwasher flow rates are commonly used: 10 GPM: For low-flow dishwashers with a flow rate of up to 10 gallons per minute, a grease trap with a minimum capacity of 20 to 30 gallons is recommended.
A grease trap should be able to hold all the kitchen wastewater entering it during times of maximum water use for a period of 20 minutes. A grease trap connected to a single sink should not be smaller than 250 litre (55 gallons) capacity. A larger grease trap is used if more than one fixture is connected.

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