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hey everyone today iamp;#39;m going to show you how to enjoy a red onion without the bite first weamp;#39;re going to split our onion in half then weamp;#39;re going to take the hairy end weamp;#39;re going to keep iamp;#39;m going to take the other end out then weamp;#39;re going to peel our onion strain the water if you still feel a strong pungent scent of onion you can rinse them one more time under water theyamp;#39;re strained theyamp;#39;re washed theyamp;#39;re not sponging and now you can add them to burgers you can cook with them you can do whatever you want with them because onions like this are not nearly as strong as onions right after you cut them donamp;#39;t forget to join me next time for my tuesday tip of the week
